Has your EHO told you to improve your food safety standards including your HACCP plan?
Have you outgrown Safer Food Better Business and want a food safety system that is bespoke to your operation?
Do you want to raise your food safety standards to the best they can be?
If you have answered yes to any of these then this support is for you.
As a consumer facing business you should not be happy with anything less than a Food Hygiene 5 Star Rating. You may even want to go above and beyond the Food Hygiene Rating requirements and have a food safety management system that is more robust and is fit for today’s ever changing food safety challenges.
A food safety management system that is the best it can be.
Catherine has lots of experience in helping companies achieve and maintain 5 Star Food Hygiene Ratings, as well as creating bespoke food safety systems.
Catherine has generic electronic documented systems that meet many of the requirements. During the project Catherine will work closely with you to understand your business, products and process and ensure these documents are modified so they are suitable and practical to use. Catherine will also ensure that you understand the system and can confidently work with it.
An off the shelf food safety system designed for caterers / hospitality / food service / retail businesses that have outgrown Safer Food Better Business.
This can be used as the basis for a bespoke food safety system
After a few tweaks to ensure the systems reflects your business your new food safety system can be up and running and providing you with peace of mind.
To purchase a copy contact us
Catherine always works diligently on her projects. She is very thorough in her approach, brings a lot of experience to the table and collaborates well with our staff.
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